In April, 2021 the final rules for Public Act 140 were written and signed!! These new rules change the profession of Acupuncture from voluntary registration to requiring a license in order to practice in Michigan. By providing licensure to acupuncturists, residents of Michigan gain a safe, … [Read more...] about Acupuncture now Licensed in Michigan!!
The Creative Momentum: How Acupuncture Supports Your Spring Forward
It’s hard to believe that Saturday March 20th marks the first day of Spring. After a long and snowy February, blue skies and sun are such a welcome sight this March. Spring is the season that bridges the transition away from the Yin energy of Winter towards the Yang energy of Summer. We can see this … [Read more...] about The Creative Momentum: How Acupuncture Supports Your Spring Forward
Lentil Salad with Spring Veggies, Mint and Yogurt Sauce
Is it just me or does it seem like Spring has sprung?!? After a particularly cold and snowy February, it’s delightful to see a streak of sunny days with blue skies in early March. This is the season to support our liver and gall bladder, as we instinctively eat less to gently cleanse our bodies of … [Read more...] about Lentil Salad with Spring Veggies, Mint and Yogurt Sauce
Standing up for Justice – Black Lives Matter
It is so vital now to speak up and take a stand for where you stand. I want to be clear; the notion of Black Lives Matter in no way takes away from the fact that all lives matter but it is important to recognize all lives have not mattered in America for a very long time. It is the black lives that … [Read more...] about Standing up for Justice – Black Lives Matter
Part 2: Food As Medicine: Restorative Turmeric, Ginger, Garlic and Noodle Soup
Here's what you've all been waiting for! An easy, restorative, nourishing and delicious soup that supports the immune system, balances our yin and yang and touches on all five of the Five Flavors. The 3 key, must-have ingredients you need to make this soup are turmeric, ginger and garlic. I've … [Read more...] about Part 2: Food As Medicine: Restorative Turmeric, Ginger, Garlic and Noodle Soup
Food As Medicine: Yin and Yang Theory, Thermal Nature of Food and the Five Flavors Part 1
This is Part 1 of 2 laying the groundwork for food as medicine. Part 2 is the recipe for turmeric, ginger, garlic and noodle soup. I did my first FB Live in the Kitchen with my husband Kevin today---we had such a blast together! I shared the ingredients for a nourishing, warming, restorative soup … [Read more...] about Food As Medicine: Yin and Yang Theory, Thermal Nature of Food and the Five Flavors Part 1